Ingredients: -
- 600gm of Belly Pork cut in cube
- Corn Flour or Wheat Flour
- 1 nos of Tomato (remove seed and cut in cube)
- 1 nos Slice Shallot
- Tomato Sauce
- Oyster Sauce
- Soya Sauce
- Salt
Method: -
Marinate and coated the pork with corn flour or wheat flour, salt & soya Sauce. Deep fry till golden brown in colour
Stir fry slice shallot with cooking oil, add in tomato and quick stir
Mix the tomato sauce and oyster sauce with 1/2 bowl of water and 1 teaspoon of corn flour. Pour into the tomato and wait till boiled.
Add in the deep fried pork into the sauce and mix evenly