Ingredients:-
1 handful Angel Hair
1 teaspoon Salt
1 pc Ham cut in slice
1/4 clove Garlic chopped
1/2 teaspoon Chicken Stock Powder
2 tablespoon Olive Oil - to add into cooked angel hair
2 tablespoon Olive Oil - to cook the ingredient Or Butter
1/2 teaspoon Chili Flake
1/2 teaspoon Basil Leave
1/2 teaspoon Parsley Leave
Method:
Cook anger hair in hot water (add in 1 teaspoon of salt) till soft. Rinse and add 2 tablespoon of olive oil.
Pre-heat the fly pan and add in Olive oil / Butter, add in garlic & chili flake cook till oil turn to reddish colour. Add in Ham and angel hair, mixed chicken stock powder & salt with water, basil leave and parsley leave stir till even and ready to eat
