Ingredient:
- 1 pkt Baby Siew Pak Choy
- 1/4 clove of garlic minced
- 1/2 teaspoon of salt
- 1/2 spoon of oyster sauce
- 200gm Lean Pork Meat (瘦肉) cut in slice
- 1/2 spoon of soya sauce
- 1 spoon of corn flour
- 1/4 cup of water
Method:
Marinate the lean pork meat with soya sauce and corn flour for 5 mins
Pre-heat the wok with oil, and add in garlic and marinated meat, fry till it turn in golden brown, add in baby siew pak choy and fry till soft, then add in salt and oyster sauce and water, stir-fry till all the taste goes evenly
