Ingredients:-1/2 Free range Chicken (cut into pieces)
8pcs Dried Oyster
1½ tsp Salt
800ml Water
(1) Cut the chicken into pieces while bring the 800ml water to boil in a wok.(2) Add chicken pieces and dried oysters to the wok and cook for 5 mins.
(3) Prepare a stew pot (or slow cooker) and transfer all the soup, chicken and dried oyster to the pot.
(4) Add in salt and stew slowly / simmer for 3hrs then serve.
