Ingredients:-
150g Softened butter
150g Softened butter
1/2 cup Caster or white sugar (better to be 100ml)
1/2 cup brown sugar (better to be 100ml)
1 tsp Vanilla extract
1 Egg
1 3/4 cup Plain flour
3/4 cup Chocolate chips
Handful of chopped nuts (Cashew or Almond nuts)
(1) Preheat oven at 160 degree celsius. Get ready the baking tray.
(2) Beat butter + white sugar + brown sugar + vanilla extract for 1-2 mins or until smooth and well combined. Then add in the egg and mix well.
(3) Once the mixture is well combined, stir in the flour to the butter mixture in two batches.
(4) Once the mixture is well mixed, add in the chocolate chips and nuts to the mixture.
(5) Then, use a spoon to make a spoonsful mixture and place to the baking tray accordingly. Press slightly to flattern the surface.
(6) Bake for 15-18 mins or till golden brown.
